The Last Suppers
Set in 1950s Louisiana, Mandy Mikulencak’s beautifully written and emotionally moving novel evokes both The Help and Dead Man Walking with the story of an unforgettable woman whose quest to provide meals for death row prisoners leads her into the secrets of her own past.
Many children have grown up in the shadow of Louisiana’s Greenmount State Penitentiary. Most of them—sons and daughters of corrections officers and staff—left the place as soon as they could. Yet Ginny Polk chose to come back to work as a prison cook. She knows the harsh reality of life within those walls—the cries of men being beaten, the lines of shuffling inmates chained together. Yet she has never seen them as monsters, not even the ones sentenced to execution. That’s why, among her duties, Ginny has taken on a special responsibility: preparing their last meals.
Pot roast or red beans and rice, coconut cake with seven-minute frosting or pork neck stew . . . whatever…
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